Description

Who said simple cooking can’t have complex flavor? This Far East classic will boost your simmering and slow-cooking chops and may result in uncontrollable plate licking. Just sayin’.

• Great for beef, chicken, pork, veggies and tofu
• Certified Kosher by the Orthodox Union
• No preservatives, high fructose corn syrup or artificial ingredients
• Flavor notes: sweet spices paired with mild heat

How to Use

• Great for beef, chicken, pork, veggies and tofu
• Two ways to cook: put it in a skillet or slow cooker