Chinese Five-Spice Simmer Sauce
Description
Who said simple cooking can’t have complex flavor? This Far East classic will boost your simmering and slow-cooking chops and may result in uncontrollable plate licking. Just sayin’.
- Great for beef, chicken, pork, veggies and tofu
- Certified Kosher by the Orthodox Union
- No preservatives, high fructose corn syrup or artificial ingredients
- Flavor notes: sweet spices paired with mild heat
Ingredients & Nutrition
How to Use
- Great for beef, chicken, pork, veggies and tofu
- Two ways to cook: put it in a skillet or slow cooker